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Branding Upcycled Food & Ingredients
Branding Upcycled Food & Ingredients

Tue, May 21



Branding Upcycled Food & Ingredients

As part of the Foodvalley Upcycling Community, Sandra Horlings shares what's key for new ventures to become long lasting brands.

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Time & Location

May 21, 2024, 10:00 PM – May 22, 2024, 4:00 PM

Wageningen, Agro Business Park 10, 6708 PW Wageningen, Netherlands

About the event

Developing products for a market that does not exist yet? Tell me about a real challenge!

This is it! THE moment to gather and meet face to face with all fellow Upcycling Community Partners. Strengthening ties and capacities, we’ll work together on the development of iconic upcycled food products and their positioning towards various stakeholders. Secure your spot now and join us on 21 May in Wageningen!

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